We were attracted by the 40% discount promotion with Citibank credit cards for the buffet dinner, that's why we decided to try it out.
Upon arrival, service was prompt because we were practically the only customers in the place. The initial spread of sashimi, sushi and fresh seafood was quite tantilizing. But moving further to the hot food proved to be disappointing - limited selections and no unagi! Can you imagine it: no unagi in a Japanese restaurant?!
The tempura shrimp was pretty OK, but the teppanyaki was salty to the hells. I suspect it's the salted butter they use to grill the seafood. The desserts were weird too. The only saving grace I suppose was the 40% discount. Would I go there again? I highly doubt it. Dining in Shogun would have been a better offer indeed...
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